First of all, after each use of air frying pan, the fence and frying pan inside will be fully cleaned; Prepare the food materials to ensure the hygiene and cleanliness of the food. Eating with the seeds can also ensure a better taste; Before each heating, the temperature must be adjusted to the heating temperature and preheated for 5 minutes. The specific application methods are as follows:
1、 Thoroughly clean the frying basket and frying pan with hot water, detergent and non abrasive sponge, and wipe the inside and outside of the product with a damp cloth. Place the product on a stable, level and flat surface. Place the frying basket in the frying pan correctly. Insert the plug into a grounded power outlet. Air fryers generally need to be preheated for 5 minutes. At this time, you can prepare the food materials to be used.
2、 Carefully pull the frying pan out of the air can frying pan. Put the ingredients into the frying basket. Slide the frying pan back into the air can frying pan. Set the cooking time. Click the touch button to start the delicious cooking journey.
3、 Some ingredients need to be turned in the middle of the cooking process. To turn the ingredients, hold the handle and pull the frying pan out of the product, and then turn it again. Then slide the frying pan back into the air energy frying pan. When the timer rings, it means the cooking time has arrived. Pull the frying pan out of the product and place it on a heat-resistant surface.
4、 Check whether the ingredients have been cooked. To pour out smaller ingredients, press the basket removal button, and then lift the basket out of the frying pan. Pour all the ingredients in the frying basket into the bowl or plate. Clean the product immediately after each use.